FREE SHIPPING on All Orders!
 
Free Shipping included for all US addresses

EGCG SAP 60 caps by Nutritional Fundamentals for Health

IVNFH1013U

In stock

Continue Shopping or Checkout
  • EGCG SAP 60caps

    EGCG SAP is an ultra antioxidant rich in polyphenols, anthocyanidins, and lycopene from green tea, berries, grapes and tomatoes.* The high potency of EGCG SAP is standardized to contain 98% polyphenols, 90% catechins, and 70% EGCG, allowing for increased dose and efficacy with each capsule. This synergistic blend of powerful antioxidants protects cells in the body from free-radical damage, promotes cardiovascular health, and improves thermogenesis for body weight maintenance.*

    Suggested use: Adults: Take 1 capsule daily with food or as directed by your health care practitioner

    Duration of use: Consult a health care practitioner for use beyond 12 weeks.

    Cautions and warnings: Consult a health care practitioner prior to use if you have a liver disorder or develop symptoms of liver trouble (such asabdominal pain, dark urine or jaundice); if you are pregnant or breastfeeding; if you have an iron deficiency.

    Do not use if seal is broken. Keep out of reach of children.

    These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.

  • Supplement FactsServing Size: 1 CapsuleServings Per Container: 60Camellia sinensis (green tea) (leaf)extract (75% EGCG) 500 mgFruit blend (20% multi-anthocyanidins) 150 mg *Provided by 150 mg of a fruit blend extract of Vaccinium myrtillus, Vaccinium macrocarpon, Vaccinium coryimbosum, Vitis vinifera (skin and seed),Prunus serotina, Fragaria ? ananassa, Sambucus canadensis, and Rubus idaeus. Solanum lycopersicum (tomato) (whole fruit) extract (10% lycopene) 50 mgOther ingredients: Vegetable magnesium stearate and a NON-GMO vegetable capsule composed of vegetable hypromellose and purified water.Contains no: Preservatives, artificial flavor or color, sugar, dairy, starch, corn, wheat, gluten, yeast, citrus or egg.